McCloat, A. & Caraher, M. (2016). Home Economics as a food education intervention: lessons from the Irish secondary education context. Education and Health, 34(4), pp. 104-110.
|
Text
- Published Version
Available under License Creative Commons: Attribution-Noncommercial-No Derivative Works 3.0. Download (262kB) | Preview |
Official URL: http://sheu.org.uk/x/eh344finalam.pdf
Abstract
In this article, we start with a history of Home Economics followed by a discussion of Home Economics in the Irish curriculum, the development of the profession and its pedagogical base; finally, we make a case drawing on the existing literature for home economists as key catalysts in any ‘whole of school’ programme around food and health.
Actions (login required)
![]() |
View Item |
Downloads
Downloads per month over past year