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Items where Author is "Griggs, R. L."

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Brunstrom, J. M., Jarvstad, A. ORCID: 0000-0002-3175-8733, Griggs, R. L., Potter, C., Evans, N. R., Martin, A. A., Brooks, J. C. W. and Rogers, P. J. (2016). Large Portions Encourage the Selection of Palatable Rather Than Filling Foods. The Journal of Nutrition, 146(10), pp. 2117-2123. doi: 10.3945/jn.116.235184

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