Items where City Author is "Wells, Rebecca"

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Article

Reed, K., Collier, R., White, R., Wells, R., Ingram, J., Borelli, R., Haesler, B., Caraher, M., Lang, T., Arnall, A., Ajates Gonzalez, R., Pope, H., Blake, L. & Sykes, R. (2017). Training Future Actors in the Food System: A new collaborative cross-institutional, interdisciplinary training programme for students. Exchanges: the Warwick Research Journal, 4(2), pp. 201-218.

Wells, R. (2016). Mediating the spaces of diet and health: A critical analysis of reporting on nutrition and colorectal cancer in the UK. Geoforum, doi: 10.1016/j.geoforum.2016.05.001

Book Section

Wells, R. & Caraher, M. (2017). From Food Advertising to Digital Engagements: Future Challenges for Public Health. In: K. LeBesco & P. Naccarato (Eds.), The Bloomsbury Handbook of Food and Popular Culture. (pp. 245-259). London: Bloomsbury Academic. ISBN 9781474296243

This list was generated on Fri Nov 24 06:15:56 2017 UTC.