Items where Author is "Andres, F."
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Article
van Erp, M., Reynolds, C. ORCID: 0000-0002-1073-7394, Maynard, D. (2021).
Using Natural Language Processing and Artificial Intelligence to Explore the Nutrition and Sustainability of Recipes and Food.
Frontiers in Artificial Intelligence, 3(621577),
article number 621577.
doi: 10.3389/frai.2020.621577