Items where Author is "Broerse, J. E. W."
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Article
den Boer, A. C. L., Kok, K. P. W., Gill, M. , Breda, J., Cahill, J., Callenius, C., Caron, P., Damianova, Z., Gurinovic, M., Lahteenmaki, L., Lang, T. 
ORCID: 0000-0002-1184-8344, Sonnino, R., Verburg, G., Westhoek, H., Cesuroglu, T., Regeer, B. J. & Broerse, J. E. W. (2021).
Research and innovation as a catalyst for food system transformation.
Trends in Food Science and Technology, 107,
pp. 150-156.
doi: 10.1016/j.tifs.2020.09.021