Items where Author is "Crowe, S."
Article
Crowe, S. 
ORCID: 0000-0002-3061-2126, Green, R., Reynolds, C. ORCID: 0000-0002-1073-7394 & Shankar, B. (2025).
Consumption and Greenhouse Gas Emissions Impacts of PopulationâWide Adoption of Dietary Guidelines in China.
Nutrition Bulletin,
doi: 10.1111/nbu.70008
Reed, J. E., Antonacci, G., Armstrong, N. ORCID: 0000-0003-4046-0119 , Baker, G. R., Crowe, S., Harenstam, K. P., Hargreaves, D., Jani, Y. H., Provost, L., Rejler, M., Savage, C., Thor, J., Williams, S. & Woodcock, T. (2025).
What is improvement science, and what makes it different? An outline of the field and its frontiers.
Frontiers in Health Services, 4,
article number 1454658.
doi: 10.3389/frhs.2024.1454658