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Items where Author is "Jamous, A."

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Article

Wong, S., Hirani, S. P. ORCID: 0000-0002-1577-8806, Forbes, A. , Kumar, N., Hariharan, R., O'Driscoll, J., Viswanathan, A., Harvey, G., Sekhar, R. & Jamous, A. (2021). A study into the effect of Lactobacillus casei Shirota in preventing antibiotic associated diarrhoea including Clostridioides difficile infection in patients with spinal cord injuries: a multicentre randomised, double-blind, placebo-controlled trial.. EClinicalMedicine, 40, 101098. doi: 10.1016/j.eclinm.2021.101098

Wong, S., Santullo, P., Hirani, S. P. , Kumar, N., Chowdhury, J. R., García-Forcada, A., Recio, M., Paz, F., Zobina, I., Kolli, S., Kiekens, C., Draulans, N., Roels, E., Martens-Bijlsma, J., O'Driscoll, J., Jamous, A. & Saif, M. (2017). Use of antibiotics and the prevalence of antibiotic-associated diarrhoea in patients with spinal cord injuries: an international, multi-centre study. Journal of Hospital Infection, 97(2), pp. 146-152. doi: 10.1016/j.jhin.2017.06.019

Wong, S., Santullo, P., O'Driscoll, J. , Jamous, A., Hirani, S. P. & Saif, M. (2017). Use of antibiotic and prevalence of antibiotic-associated diarrhoea in-patients with spinal cord injuries: a UK national spinal injury centre experience. Spinal Cord, 55(6), pp. 583-587. doi: 10.1038/sc.2016.193

Wong, S., Jamous, A., O'Driscoll, J. , Sekhar, R., Saif, M., O'Driscoll, S., Lewis, S., McKeown, E. & Hirani, S. P. (2015). Effectiveness of probiotic in preventing and treating antibiotic-associated diarrhoea and/or Clostridium difficile-associated diarrhoea in patients with spinal cord injury: a protocol of systematic review of randomised controlled trials. Systematic Reviews, 4(1), doi: 10.1186/s13643-015-0159-3

Wong, S., Saif, M., O'Driscoll, J. , Kumar, N., Smith, É., Roels, E., Van Nes, I., Faber, W., McKeown, E., Hirani, S. P. & Jamous, A. (2015). Use of probiotics in preventing antibiotic associated diarrhoea and Clostridium difficile associated diarrhoea in spinal injury centres: An international survey of four western European countries. International Journal of Probiotics & Prebiotics, 10(2/3), pp. 85-90.

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