Items where Author is "Leite, F. H. M."
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Article
Anastasiou, K., Baker, P., Hendrie, G. A. (2023). Conceptualising the drivers of ultra-processed food production and consumption and their environmental impacts: A group model-building exercise. Global Food Security, 37, article number 100688. doi: 10.1016/j.gfs.2023.100688
