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Bailey, A., Lang, T. and Schoen, V. (2016). Does the CAP still fit?. UK: Food Research Collaboration.
Lang, T. and Schoen, V. (2016). Food, the UK and the EU: Brexit or Bremain?. UK: Food Research Collaboration.
Lang, T. and Schoen, V. (2016). Horticulture in the UK: potential for meeting dietary guideline demands. UK: Food Research Collaboration.
Schoen, V. and Lang, T. (2015). Should the UK be concerned about sugar?. UK: Food Research Collaboration.