Items where Schools and Departments is "Food Policy" and Year is 1999
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Caraher, M. & Lang, T. (1999). Can't cook, won't cook: A review of cooking skills and their relevance to health promotion. International Journal of Health Promotion and Education, 37(3), pp. 89-100. doi: 10.1080/14635240.1999.10806104
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Joly, P.B., Marris, C., Assouline, G. & Lemarie, J. (1999). Quand les ’candides’ evaluent les OGM... Nouveau modele de ’democratie technique’ ou mise en scence du debat public?. Annales des Mines, 14, pp. 2-21.
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Sheats, H. (1999). Effects of Energy Through-Put and Food Attitude Patterns in Response to Food Choice, Amount and Combination while Following a Strength Training and Aerobic Exercise Program. (Unpublished Doctoral thesis, City, University of London)