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Access to shops: The views of low-income shoppers

Robinson, N., Caraher, M. & Lang, T. (2000). Access to shops: The views of low-income shoppers. Health Education Journal, 59(2), pp. 121-136. doi: 10.1177/001789690005900202

Abstract

Concern is mounting as the retail stranglehold upon access to food grows. Research on the implications of restructuring retailing and health inequality has failed to involve low-income consumers in this debate. This paper reports on an exercise conducted for the UK Government's, Social Exclusion Unit's Policy Action Team on Access to Shops. The survey provides a useful baseline of the views of low-income groups in England. The choices that people on low income can make were found to be dominated by certain factors such as income and, most importantly, transport. Consumers reported varying levels of satisfaction with retail provision. The findings suggest gaps between what people have, what they want and what the planning process does and does not offer them. Better policy and processes are needed to include and represent the interests of low-income groups.

Publication Type: Article
Publisher Keywords: poverty, retail provision, shopping, transport, consultation
Subjects: R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine
Departments: School of Health & Psychological Sciences > Healthcare Services Research & Management > Food Policy
SWORD Depositor:
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