City Research Online

Items where Author is "Kause, A."

Up a level
Group by: Type | No Grouping
Jump to: Article
Number of items: 5.

Article

Holford, D., Fasce, A., Tapper, K. ORCID: 0000-0001-9097-6311 , Demko, M., Lewandowsky, S., Hahn, U., Abels, C. M., Al-Rawi, A., Alladin, S., Boender, T. S., Bruns, H., Fischer, H., Gilde, C., Hanel, P. H. P., Herzog, S. M., Kause, A., Lehmann, S., Nurse, M. S., Orr, C., Pescetelli, N., Petrescu, M., Sah, S., Schmid, P., Sirota, M. & Wulf, M. (2023). Science Communication as a Collective Intelligence Endeavor: A Manifesto and Examples for Implementation. Science Communication, 45(4), pp. 539-554. doi: 10.1177/10755470231162634

Bridge, G., Armstrong, B., Reynolds, C. ORCID: 0000-0002-1073-7394 , Wang, C., Schmidt, X., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G., Serjeant, S. & Oakden, L. (2021). Engaging citizens in sustainability research: Comparing survey recruitment and responses between Facebook, Twitter and Qualtrics. British Food Journal, 123(9), pp. 3116-3132. doi: 10.1108/bfj-06-2020-0498

Armstrong, B., Reynolds, C. ORCID: 0000-0002-1073-7394, Bridge, G. , Oakden, L., Wang, C., Panzone, L., Schmidt Rivera, X., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G. & Serjeant, S. (2021). How Does Citizen Science Compare to Online Survey Panels? A Comparison of Food Knowledge and Perceptions Between the Zooniverse, Prolific and Qualtrics UK Panels. Frontiers in Sustainable Food Systems, 4, article number 575021. doi: 10.3389/fsufs.2020.575021

Oakden, L., Bridge, G., Armstrong, B. , Reynolds, C. ORCID: 0000-0002-1073-7394, Wang, C., Panzone, L., Schmidt Rivera, X., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G. & Serjeant, S. (2021). The importance of citizen scientists in the move towards sustainable diets and a sustainable food system. Frontiers in Sustainable Food Systems, 5, article number 596594. doi: 10.3389/fsufs.2021.596594

Armstrong, B., Bridge, G., Oakden, L. , Reynolds, C. ORCID: 0000-0002-1073-7394, Wang, C., Panzone, L. A., Rivera, X. S., Kause, A., Ffoulkes, C., Krawczyk, C., Miller, G. & Serjeant, S. (2020). Piloting Citizen Science Methods to Measure Perceptions of Carbon Footprint and Energy Content of Food. Frontiers in Sustainable Food Systems, 4, article number 120. doi: 10.3389/fsufs.2020.00120

This list was generated on Fri Jun 21 05:58:47 2024 UTC.