Items where Author is "Muir, S."
Article
Dhuria, P., Muir, S., Jenner, S. , Roe, E., Lawrence, W., Baird, J. & Vogel, C. 
ORCID: 0000-0002-3897-3786 (2024).
“If government is saying the regulations are important, they should be putting in funding to back it up.”- An in-depth analysis of local authority officers’ perspectives of the Food (Promotion and Placement) (England) Regulations 2021.
BMC Medicine, 22,
article number 514.
doi: 10.1186/s12916-024-03720-5
Shaw, S., Muir, S., Strömmer, S. , Crozier, S., Cooper, C., Smith, D., Barker, M. & Vogel, C. A. ORCID: 0000-0002-3897-3786 (2023).
The interplay between social and food environments on UK adolescents' food choices: implications for policy.
Health Promotion International, 38(4),
article number daad097.
doi: 10.1093/heapro/daad097
Dhuria, P., Muir, S., Lawrence, W. , Roe, E., Crozier, S., Cooper, C., Baird, J. & Vogel, C. A. ORCID: 0000-0002-3897-3786 (2023).
Women Consumers’ Views on Legislation to Restrict Prominent Placement and Multibuy Promotions of High Fat, Sugar, and Salt Products in England: A Qualitative Perspective.
International Journal of Health Policy and Management, 12(1),
article number 7597.
doi: 10.34172/ijhpm.2023.7597
Muir, S., Dhuria, P., Roe, E. , Lawrence, W., Baird, J. & Vogel, C. A. ORCID: 0000-0002-3897-3786 (2023).
UK government's new placement legislation is a 'good first step': a rapid qualitative analysis of consumer, business, enforcement and health stakeholder perspectives.
BMC Medicine, 21(1),
article number 33.
doi: 10.1186/s12916-023-02726-9