Items where Author is "Rivera, J. A."
Article
Willett, W., Rockström, J., Loken, B. , Springmann, M., Lang, T. 
ORCID: 0000-0002-1184-8344, Vermeulen, S., Garnett, T., Tilman, D., DeClerck, F., Wood, A., Jonell, M., Clark, M., Gordon, L. J., Fanzo, J., Hawkes, C. ORCID: 0000-0002-5091-878X, Zurayk, R., Rivera, J. A., De Vries, W., Majele Sibanda, L., Afshin, A., Chaudhary, A., Herrero, M., Agustina, R., Branca, F., Lartey, A., Fan, S., Crona, B., Fox, E., Bignet, V., Troell, M., Lindahl, T., Singh, S., Cornell, S. E., Srinath Reddy, K., Narain, S., Nishtar, S. & Murray, C. J. L. (2019).
Food in the Anthropocene: the EAT-Lancet Commission on healthy diets from sustainable food systems.
Lancet, 393(10170),
pp. 447-492.
doi: 10.1016/s0140-6736(18)31788-4
Mozaffarian, D., Angell, S. Y., Lang, T. ORCID: 0000-0002-1184-8344 & Rivera, J. A. (2018).
Role of government policy in nutrition-barriers to and opportunities for healthier eating.
BMJ, 361,
article number k2426.
doi: 10.1136/bmj.k2426