Items where Author is "Zick, A."
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Article
Zick, A.
ORCID: 0000-0002-7884-6685, Schmidt Rivera, X. & Reynolds, C.
ORCID: 0000-0002-1073-7394 (2025).
Operationalising sustainability in professional kitchens: the interplay of chef competencies, environmental values and human resource management strategies.
International Journal of Gastronomy and Food Science,
doi: 10.1016/j.ijgfs.2025.101330
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