Items where City Author is "Kesimoglu, Aysegul"

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Article

Kesimoğlu, A. (2015). A reconceptualization of gastronomy as relational and reflexive. Hospitality & Society, 5(1), pp. 71-92. doi: 10.1386/hosp.5.1.71_1

This list was generated on Sat Jan 18 04:50:43 2020 UTC.