Cookbook analysis and other methods to assess the Environmental Impact of Sustainable and Vegetarian recipes (video presentation)
Reynolds, C. ORCID: 0000-0002-1073-7394 (2023). Cookbook analysis and other methods to assess the Environmental Impact of Sustainable and Vegetarian recipes (video presentation). Paper presented at the Designing Regenerative Food Cultures: An online workshop discussing food culture, green transition and sustainability, 4 Dec 2023, Online.
Publication Type: | Conference or Workshop Item (Paper) |
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Additional Information: | Copyright, 2023, the author. |
Subjects: | G Geography. Anthropology. Recreation > GE Environmental Sciences H Social Sciences > HM Sociology H Social Sciences > HN Social history and conditions. Social problems. Social reform R Medicine > RA Public aspects of medicine > RA0421 Public health. Hygiene. Preventive Medicine |
Departments: | School of Health & Psychological Sciences School of Health & Psychological Sciences > Healthcare Services Research & Management > Food Policy |
SWORD Depositor: |
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