Items where Author is "Fox, E."
Article
Davis, K. A. S., Coleman, J. R. I., Adams, M. , Breen, G., Cai, N., Davies, H. L., Davies, K., Dregan, A., Eley, T. C., Fox, E., Holliday, J., Hübel, C., John, A., Kassam, A. S., Kempton, M. J., Lee, W., Li, D., Maina, J., McCabe, R. 
ORCID: 0000-0003-2041-7383, McIntosh, A. M., Oram, S., Richards, M., Skelton, M., Starkey, F., ter Kuile, A. R., Thornton, L. M., Wang, R., Yu, Z., Zvrskovec, J. & Hotopf, M. (2025).
The UK Biobank mental health enhancement 2022: Methods and results.
PLOS One, 20(5),
article number e0324189.
doi: 10.1371/journal.pone.0324189
Hawkes, C. ORCID: 0000-0002-5091-878X, Fox, E., Downs, S. , Fanzo, J. & Neve, K. ORCID: 0000-0002-0931-8213 (2020).
Child-centered food systems: reorienting food systems towards healthy diets for children.
Global Food Security, 27,
article number 100414.
doi: 10.1016/j.gfs.2020.100414
Davis, K. A. S., Coleman, J. R. I., Adams, M. , Allen, N., Breen, G., Cullen, B., Dickens, C., Fox, E., Graham, N., Holliday, J., Howard, L. M., John, A., Lee, W., McCabe, R. ORCID: 0000-0003-2041-7383, McIntosh, A., Pearsall, R., Smith, D. J., Sudlow, C., Ward, J., Zammit, S. & Hotopf, M. (2020).
Mental health in UK Biobank - development, implementation and results from an online questionnaire completed by 157 366 participants: a reanalysis.
BJPsych Open, 6(2),
article number e18.
doi: 10.1192/bjo.2019.100
Davis, K. A. S., Coleman, J. R. I., Adams, M. , Allen, N., Breen, G., Cullen, B., Dickens, C., Fox, E., Graham, N., Holliday, J., Howard, L. M., John, A., Lee, W., McCabe, R. ORCID: 0000-0003-2041-7383, McIntosh, A.M., Pearsall, R., Smith, D. J., Sudlow, C., Ward, J., Zammit, S. & Hotopf, M. (2019).
Mental Health in UK Biobank Revised.
BJPsych Open, 6(2),
article number e18.
doi: 10.1101/19001214
Willett, W., Rockström, J., Loken, B. , Springmann, M., Lang, T. ORCID: 0000-0002-1184-8344, Vermeulen, S., Garnett, T., Tilman, D., DeClerck, F., Wood, A., Jonell, M., Clark, M., Gordon, L. J., Fanzo, J., Hawkes, C. ORCID: 0000-0002-5091-878X, Zurayk, R., Rivera, J. A., De Vries, W., Majele Sibanda, L., Afshin, A., Chaudhary, A., Herrero, M., Agustina, R., Branca, F., Lartey, A., Fan, S., Crona, B., Fox, E., Bignet, V., Troell, M., Lindahl, T., Singh, S., Cornell, S. E., Srinath Reddy, K., Narain, S., Nishtar, S. & Murray, C. J. L. (2019).
Food in the Anthropocene: the EAT-Lancet Commission on healthy diets from sustainable food systems.
Lancet, 393(10170),
pp. 447-492.
doi: 10.1016/s0140-6736(18)31788-4
Davis, K. A. S., Coleman, J. R. I., Adams, M. , Allen, N., Breen, G., Cullen, B., Dickens, C., Fox, E., Graham, N., Holliday, J., Howard, L. M., John, A., Lee, W., McCabe, R. ORCID: 0000-0003-2041-7383, McIntosh, A.M., Pearsall, R., Sudlow, C., Ward, J., Zammit, S. & Hotopf, M. (2018).
Mental health in UK Biobank: development, implementation and results from an online questionnaire completed by 157 366 participants.
BJPsych Open, 4(3),
pp. 83-90.
doi: 10.1192/bjo.2018.12