Items where Author is "Ntani, G."
Harmer, G., Jebb, S. A., Ntani, G. , Vogel, C. A. 
ORCID: 0000-0002-3897-3786 & Piernas, C. (2021).
Capturing the Healthfulness of the In-store Environments of United Kingdom Supermarket Stores Over 5 Months (January-May 2019).
American Journal of Preventive Medicine, 61(4),
e171-e179.
doi: 10.1016/j.amepre.2021.04.012
Shaw, S. C., Ntani, G., Baird, J. & Vogel, C. A. ORCID: 0000-0002-3897-3786 (2020).
A systematic review of the influences of food store product placement on dietary-related outcomes.
Nutrition Reviews, 78(12),
pp. 1030-1045.
doi: 10.1093/nutrit/nuaa024
Black, C. ORCID: 0000-0002-3897-3786, Ntani, G., Inskip, H. , Cooper, C., Cummins, S., Moon, G. & Baird, J. (2014).
Measuring the healthfulness of food retail stores: variations by store type and neighbourhood deprivation.
International Journal of Behavioral Nutrition and Physical Activity, 11(1),
article number 69.
doi: 10.1186/1479-5868-11-69