Items where Author is "Ntani, G."
Article
Harmer, G., Jebb, S. A., Ntani, G. (2021). Capturing the Healthfulness of the In-store Environments of United Kingdom Supermarket Stores Over 5 Months (January-May 2019). American Journal of Preventive Medicine, 61(4), e171-e179. doi: 10.1016/j.amepre.2021.04.012
Shaw, S. C., Ntani, G., Baird, J. (2020). A systematic review of the influences of food store product placement on dietary-related outcomes. Nutrition Reviews, 78(12), pp. 1030-1045. doi: 10.1093/nutrit/nuaa024
Black, C. 
ORCID: 0000-0002-3897-3786, Ntani, G., Inskip, H. (2014).
Measuring the healthfulness of food retail stores: variations by store type and neighbourhood deprivation.
International Journal of Behavioral Nutrition and Physical Activity, 11(1),
article number 69.
doi: 10.1186/1479-5868-11-69
