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Items where City Author is "Mccloat, Amanda"

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Article

McCloat, A. & Caraher, M. ORCID: 0000-0002-0615-839X (2019). An international review of second-level food education curriculum policy. Cambridge Journal of Education, doi: 10.1080/0305764X.2019.1694641

McCloat, A. & Caraher, M. ORCID: 0000-0002-0615-839X (2018). The evolution of Home Economics as a subject in Irish primary and post-primary education from the 1800s to the twenty-first century. Irish Educational Studies, doi: 10.1080/03323315.2018.1552605

Benson, T., Lavelle, F., Bucher, T. , McCloat, A., Mooney, E., Egan, B., Collins, C. E. & Dean, M. (2018). The Impact of Nutrition and Health Claims on Consumer Perceptions and Portion Size Selection: Results from a Nationally Representative Survey. Nutrients, 10(5), 656.. doi: 10.3390/nu10050656

Hollywood, L., Surgenor, D., Reicks, M. , McGowan, L., Lavelle, F., Spence, M., Raats, M., McCloat, A., Mooney, E., Caraher, M. ORCID: 0000-0002-0615-839X & Dean, M. (2017). Critical review of behaviour change techniques applied in intervention studies to improve cooking skills and food skills among adults. Critical Reviews in Food Science and Nutrition, doi: 10.1080/10408398.2017.1344613

This list was generated on Tue May 24 04:46:48 2022 UTC.