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Bawden, D. ORCID: 0000-0002-0478-6456 (2018). 'In this book-making age': Edward Kemp as writer and communicator of horticultural knowledge. Garden History, 46(supple), pp. 136-154.

Bonadio, E. (2007). Crop Breeding and Intellectual Property in the Global Village. European Intellectual Property Review, 29(5), pp. 167-171.

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Caraher, M. ORCID: 0000-0002-0615-839X (2020). Struggling for food in a time of crisis: A comment on Caplan in this issue. Anthropology Today, 36(3), pp. 26-27. doi: 10.1111/1467-8322.12579

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Gover, M., Swannell, R. & Reynolds, C. ORCID: 0000-0002-1073-7394 Addressing the Food Loss and Waste Challenge – a WRAP perspective. In: von Braun, J. (Ed.), Proceedings of the Workshop Food Loss and Waste Reduction. Scripta Varia, 147. . Vatican City: The Pontifical Academy of Sciences.

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Heitlinger, S. ORCID: 0000-0001-6148-350X, Bryan-Kinns, N. & Comber, R. (2018). Connected seeds and sensors: co-designing internet of things for sustainable smart cities with urban food-growing communities. In: Huybrechts, L. & Teli, M. (Eds.), PDC '18 Proceedings of the 15th Participatory Design Conference: Short Papers, Situated Actions, Workshops and Tutorial - Volume 2. doi: 10.1145/3210604.3210620

Heitlinger, S. ORCID: 0000-0001-6148-350X, Clarke, R., Clear, A. K. , Chopra, S. & Dilaver, Ö.view all authors (2019). Co-creating “smart” sustainable food futures with urban food growers. In: C&T '19 Proceedings of the 9th International Conference on Communities & Technologies - Transforming Communities. doi: 10.1145/3328320.3328399

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Maraveas, C. & Tsavdaridis, K. D. ORCID: 0000-0001-8349-3979 (2020). Strengthening Techniques for Greenhouses. AgriEngineering, 2(1), pp. 37-54. doi: 10.3390/agriengineering2010003

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Nichols, P. & Heitlinger, S. ORCID: 0000-0001-6148-350X (2022). Farm Lab: Ten Years of Participatory Design Research with Spitalfields City Farm Phil Nichols, Spitalfields City Farm. Interactions, 29(1), pp. 16-19. doi: 10.1145/3505275

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Pollard, C. M., Booth, S., Jancey, J. , Mackintosh, B., Pulker, C. E., Wright, J. L., Begley, A., Imtiaz, S., Silic, C., Mukhtar, S. A., Caraher, M. ORCID: 0000-0002-0615-839X, Berg, J. & Kerr, D. A.view all authors (2019). Long-Term Food Insecurity, Hunger and Risky Food Acquisition Practices: A Cross-Sectional Study of Food Charity Recipients in an Australian Capital City. International Journal of Environmental Research and Public Health, 16(15), article number 2749. doi: 10.3390/ijerph16152749

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Reynolds, C. ORCID: 0000-0002-1073-7394 (2020). UK citizen perceptions of food insecurity, food waste, cooking, safety, and animal welfare at the start of the COVID-19 lockdown – How do we move towards healthy sustainable diets from here?. Paper presented at the FSA Food for Thought Seminar, 25 April 2020.

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Strong, H. & Wells, R. ORCID: 0000-0002-0329-2120 (2020). Brexit-related food issues in the UK print media: setting the agenda for post-Brexit food policy. British Food Journal, 122(7), pp. 2187-2201. doi: 10.1108/bfj-08-2019-0582

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Yap, C. ORCID: 0000-0002-8629-2360 & Castroviejo, X. (2017). Learning from Nature: New forms of Urban Permaculture in Seville. Urban Agriculture Magazine, 33, pp. 29-30.