McCloat, A. & Caraher, M. (2016). Home Economics as a food education intervention: lessons from the Irish secondary education context. Education and Health, 34(4), pp. 104-110.
Abstract
In this article, we start with a history of Home Economics followed by a discussion of Home Economics in the Irish curriculum, the development of the profession and its pedagogical base; finally, we make a case drawing on the existing literature for home economists as key catalysts in any ‘whole of school’ programme around food and health.
| Publication Type: | Article |
|---|---|
| Subjects: | H Social Sciences > HD Industries. Land use. Labor L Education > LB Theory and practice of education > LB1603 Secondary Education. High schools |
| Departments: | School of Health & Psychological Sciences > Healthcare Services Research & Management > Food Policy |
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Official URL: http://sheu.org.uk/x/eh344finalam.pdf
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