Items where Author is "Parsons, K."
Article
Jackson, P., Yap, C. 
ORCID: 0000-0002-8629-2360, Parsons, K. , Treuherz, S. & Roberts, G. (2024).
Values-based food systems: the role of local food partnerships in England.
Agriculture and Human Values,
Parsons, K., Lang, T. ORCID: 0000-0002-1184-8344 & Barling, D. (2021).
London’s food policy: Leveraging the policy sub-system, programme and plan.
Food Policy, 103,
article number 102037.
doi: 10.1016/j.foodpol.2021.102037
Book Section
Wells, R. ORCID: 0000-0002-0329-2120, Sharpe, R., Yap, C. ORCID: 0000-0002-8629-2360 & Parsons, K.
Food Policy.
In: Holloway, L., Goodman, M., Maye, D. & Kneafsey, M. (Eds.),
Elgar Encyclopedia of Food and Society.
. Cheltenham, UK: Edward Elgar Publishing.
Report
Hawkes, C. ORCID: 0000-0002-5091-878X & Parsons, K. (2019).
Brief 1: Tackling Food Systems Challenges: The Role of Food Policy.
London: Centre for Food Policy.
Parsons, K., Hawkes, C. ORCID: 0000-0002-5091-878X & Wells, R. ORCID: 0000-0002-0329-2120 (2019).
Brief 2: Understanding the food system: Why it matters for food policy.
London: Centre for Food Policy.
Parsons, K. & Hawkes, C. (2018). Connecting food systems for co-benefits: how can food systems combine diet-related health with environmental and economic policy goals?. Copenhagen: World Health Organisation.
Thesis
Parsons, K. (2018). Constructing a National Food Policy: Integration Challenges in Australia and the UK. (Unpublished Doctoral thesis, City, Universtiy of London)