Items where City Author is "Fallon, Naomi"
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Fallon, N. 
ORCID: 0000-0002-6997-2719, Romania, M., Yap, C. ORCID: 0000-0002-8629-2360 & Vogel, C. ORCID: 0000-0002-3897-3786 (2026).
Understanding power in food policy: a critical scoping review of methods to guide future research.
Health Promotion International, 41(4),
article number daag104.
doi: 10.1093/heapro/daag104
Robinson, S. J., Brooks, M., Fallon, N. ORCID: 0000-0002-6997-2719 , Campodonico, C. & Liyanage, C. (2025).
Perceived Preparedness and Mental Health in Response to the COVID-19 Pandemic in the UK Population.
Disaster Medicine and Public Health Preparedness, 19,
article number e47.
doi: 10.1017/dmp.2025.42
Book Section
Fallon, N. ORCID: 0000-0002-6997-2719, Rivera, X. S., Anguilano, L. & Paterson, S. K. (2022).
Seaweed in the UK food system: pitfalls and pathways to scaling up sustainably.
In: Bruce, D. & Bruce, A. (Eds.),
Transforming food systems: ethics, innovation and responsibility.
(pp. 454-459). Wageningen Academic Publishers.
doi: 10.3920/978-90-8686-939-8_71