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Items where Author is "Sharpe, R."

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Number of items: 4.

Article

Sharpe, R. and Barling, D. (2019). 'The right thing to do': ethical motives in the interpretation of social sustainability in the UK's conventional food supply. Agriculture and Human Values, 36(2), pp. 329-340. doi: 10.1007/s10460-019-09924-3

Barling, D., Lang, T. and Sharpe, R. (2008). Addressing the challenges of UK national food security. Living Earth, 234(Spring), pp. 22-27.

Barling, D., Lang, T. and Sharpe, R. (2008). Food Capacity: the root of the problem. Royal Society of Arts Journal, CLIV(5533),

Report

Goodman, C., Sharpe, R., Russell, C., Meyer, J. ORCID: 0000-0001-5378-2761, Gordon, A. L., Dening, T., Corazzini, K.N., Lynch, J. and Bunn, F. (2017). Care home readiness: a rapid review and consensus workshops on how organisational context affects care home engagement with health care innovation. UK: NHS England.

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